Whole Boneless Cooked Ham

WILL SERVE 25 to 30 PEOPLE

Heating Ham

Preheat oven to 275°F. Remove all packaging materials and place ham face down directly into baking dish or roasting pan. (Place whole ham on its side.) Cover tightly with lid, foil or place in cooking bag and heat at 275°F for approximately 12-15 minutes per pound.

Estimated heating times:

• Quarter ham—approximately 1 1/2 hours
• Half ham—approximately 2 hours
• Whole ham—approximately 3 1/2 hours

LIMITED BAKERY AND DELI ITEMS ARE AVAILABLE FOR IN-STORE PICKUP. WE REQUEST A 2 DAY NOTICE ON ALL BAKERY OR DELI RELATED ORDERS.

PLEASE ALLOW 24-48 HOURS FOR ALL SHIPPING ORDERS TO PROCESS AND BE SHIPPED OUT.